Tuesday, November 13, 2012

The Food

Previously I mentioned all the ghost stops.

But now let's get to the important stuff. The food!

1. St. Louis - Pappy's Smoke House

2. Nashville - Hog Heaven BBQ

3. Atlanta - The Vortex
    Gabe wants to eat one of their burgers that uses grilled cheese sandwiches as the buns. I just like their  
    menu - it's funny.

4.  Hallendale - Cucina de Hissy (seriously this lady is the best cook I know - I am driving 1700 miles for her stuffing.)

5. Savannah - The Lady and Sons (my husband's celebrity crush is Paula Deen - there is no way we are going to be in Savannah and not stop here.)

6. Holly Hill - Sweatman's BBQ (not going to lie, I am most excited for this place. It's only open Friday and Saturday, and we happen to be driving through on Saturday. They claim they are 100 mile bbq - something you are willing to drive 100 miles for -- we're going a lot further than that - and I can't wait!)



7. Indianapolis - Edwards Drive-In
They make their own rootbeer...umm, yes please!

8. Chicago -Smoque
One final BBQ stop, which apparently pays tribute to all the different BBQ styles.


1 comment:

Kris said...

Grilled cheese sandwiches as buns? Oh dear God.